Indulge in JW Marriott Gold Coast Resort & Spa high tea.
A resort tradition created by our culinary team using local ingredients sourced
from the Gold Coast Hinterland. Each homemade product is inspired by
the echo of birds in the peaceful and tranquil environment surroundings.
High Tea by JW
Relax in the resorts tropical oasis and indulge in an exquisite high tea through a culinary journey of sweet and savoury delicacies, curated by Executive Chef Paul Smart.
Inspired by the beauty and charm of the resorts signature high-tea, our teeny tiny tea is crafted with
a variety of both sweet and savoury dishes with kids flavours in mind.
Teeny tiny tea includes mini mango and coconut passionfruit slice, children character choux, chocolate candy lollipop, pate de fruit, candy favourites, freshly baked scones with double cream and homemade jams, ham & cheese and turkey & cream cheese finger sandwiches and salami & cheese roll.
Served with a special sparkling mocktail, hot chocolate or babycino.
$39 per little guest, 17 years and under