Our Menus
Modern Australian Food on the Gold Coast
Dining Menu
Available 11:00am - 9:00pm
SHARING TAPAS
(D) - Contains dairy , (V) - Vegetarian, (VG) - Vegan, (GF) - Gluten Free, (DF) - Diary Free, (GFO) - Gluten Free Option, Seafood Origin: (A) - AUSTRALIAN, (I) - INTERNATIONAL, (M) - MIXED
CHIPS (V, GFO)
15
CRISPY COATED CHIPS, SEA SALT
TRUFFLE CHIPS (V, GFO)
19
TRUFFLE SALT, PECORINO, TRUFFLE AIOLI
NATURAL OYSTERS (GF)(A)
HALF DOZEN
29
DOZEN
55
SERVED WITH CHARDONNAY VINAIGRETTE AND LEMON - SOURCED FRESH DAILY
CHICKEN BAO (2 PIECES)
19
STEAMED BUNS, FRIED CHICKEN, CHIPOTLE AIOLI, PICKLED VEGETABLES, FRIED SHALLOTS. SCENIC RIM, QLD
SCALLOPS (4 PIECES)
26
SEARED SCALLOPS (I), LEMON BUTTER SAUCE, AVRUGA CAVIAR (A) TASMANIA
BAY BUG ROLL (2 PIECES)(I)
28
MILK BUNS, TEMPURA BAY BUG, KAFFIR LIME AIOLI, COS LETTUCE. MORETON BAY, QLD
SALADS
(D) - Contains dairy , (V) - Vegetarian, (VG) - Vegan, (GF) - Gluten Free, (DF) - Diary Free, (GFO) - Gluten Free Option, Seafood Origin: (A) - AUSTRALIAN, (I) - INTERNATIONAL, (M) - MIXED
POKE BOWL
22
QUINOA, HEIRLOOM TOMATOES, CARROT, CUCUMBER, PICKLED CABBAGE, AVOCADO, PONZU DRESSING. HINTERLAND, QLD
ADD TEMPURA TOFU OR SMOKED SALMON OR GRILLED CHICKEN (A) OR SEARED PRAWNS (I)
7.00
JW SALAD (V, GFO)
23
HEIRLOOM LETTUCE LEAVES, HERBAL DRESSING, PARMESAN CHEESE, CHERRY TOMATOES, AVOCADO, FREE RANGE EGG, CROUTONS. TAMBORINE MOUNTAIN, QLD
ADD SMOKED SALMON (A) OR GRILLED CHICKEN OR SEARED PRAWNS (I)
7.00
BURRATA SALAD (GF)
26
BURRATA CHEESE, HEIRLOOM TOMATOES, POMEGRANATE REDUCTION, HERB OIL, PESTO, JW GARDEN HERBS. BYRON BAY, NSW
COMFORT FOOD
(D) - Contains dairy , (V) - Vegetarian, (VG) - Vegan, (GF) - Gluten Free, (DF) - Diary Free, (GFO) - Gluten Free Option, Seafood Origin: (A) - AUSTRALIAN, (I) - INTERNATIONAL, (M) - MIXED
SALT AND PEPPER CALAMARI (I)
22
DEEP SEA SQUID WITH A SALT AND PEPPER CRUST, CITRUS AIOLI. QUEENSLAND
JW CHICKEN WRAP
32
GRILLED CHICKEN, BACON, LETTUCE, PARMESAN CHEESE, PICKLED CABBAGE, CAESAR DRESSING, SERVED WITH CHIPS. SCENIC RIM, QLD
THAI CHILLI PRAWNS (I)
33
ADD STEAMED RICE
6
SAUTEED PRAWNS, THAI CHILLI PASTE, COCONUT KAFFIR LIME SAUCE
PRAWN LINGUINE (GFO)(I)
34
SAUTEED PRAWNS, WHITE WINE CREAM SAUCE, AVOCADO, SUNDRIED TOMATO, PARMESAN CHEESE, BASIL OIL. MOOLOOLABA, QLD
JW BURGER
36
GRILLED WAGYU, BRIOCHE BUN, BACON, CHEDDAR CHEESE, TRUFFLE AIOLI, LETTUCE, TOMATO, ONION JAM, SERVED WITH CHIPS. RANGER VALLEY, NSW
GREEK LAMB CUTLETS
38
OREGANO, EVOO, HOMEMADE TZATZIKI, PITA BREAD, PICKLED PEPPERS, LEMON. PYRENEES RANGE, VIC
FROM THE OVEN, MINI PIZZA
(AVAILABLE 5.00PM - 9.00PM)
PEPPERONI PIZZA
21
ARTISANAL PIZZA BASE, SLICED PEPPERONI, HEIRLOOM TOMATO SAUCE, MOZZARELLA CHEESE. BANGALOW, NSW
TOMATO & BOCCONCINI CHEESE PIZZA (V)
22
ARTISANAL PIZZA BASE, HEIRLOOM TOMATO SAUCE, FRESH TOMATO, BASIL, BOCCONCINI, MOZZARELLA. BYRON BAY, NSW
TANDOORI CHICKEN PIZZA
22
ARTISANAL PIZZA BASE, TANDOORI CHICKEN, CHILLI FLAKES, CHIPOTLE AIOLI, RED ONION, HEIRLOOM TOMATO SAUCE, MOZZARELLA CHEESE. SCENIC RIM, QLD
HAWAIIAN PIZZA
22
ARTISANAL PIZZA BASE, HEIRLOOM TOMATO SAUCE, SHAVED HAM, FRESH PINEAPPLE, MOZZARELLA CHEESE
DESSERTS
CHEESE PLATE (2 TYPES) (GFO)
24
LOCALLY SOURCED CHEESE, QUINCE PASTE, DRIED FRUIT, NUTS, TOASTED BREAD, CRACKERS. VEGAN OPTION AVAILABLE UPON REQUEST
CHARLOTTE
20
OPALYS NAMELAKA, EARL GREY SPONGE, CALAMANSI CREMEUX, OABIKA BERRIES, JW ROSEMARY SABLE, FROZEN YOGHURT SORBET
PASSION & CO (GF, NF)
20
COCONUT DACQUOISE, PASSION FRUIT CREMEUX, CREAM CHEESE MOUSSE, VANILLA CHANTILLY, PASSION MANGO SORBET
CHOCOLATE CASSIS (DF, VG, GF, NF)
20
FRESH BERRIES, COCONUT, BERRY GEL, CHOCOLATE BROWNIE, RASPBERRY SORBET
KIDS MENU
FOR CHILDREN UNDER 12 YEARS (D) - Contains dairy , (V) - Vegetarian, (VG) - Vegan, (GF) - Gluten Free, (DF) - Diary Free, (GFO) - Gluten Free Option, Seafood Origin: (A) - AUSTRALIAN, (I) - INTERNATIONAL, (M) - MIXED
HIDE AND SEEK PIZZA (V)
20
ARTISINAL PIZZA BASE, HIDDEN FIVE VEGGIES, TOMATO SAUCE, MOZZARELLA CHEESE
JUST LIKE MAMMA’S BOLOGNESE
20
HOMEMADE BEEF BOLOGNESE WITH LINGUINE PASTA, PARMESAN CHEESE
THE BEES KNEES BURGER
20
GRILLED BEEF, BRIOCHE BUN, CHEDDAR CHEESE, LETTUCE, HOME MADE TOMATO SAUCE
KID’S CATCH OF THE DAY (A)
20
BATTERED FISH, CHIPS, TARTARE SAUCE OR TOMATO SAUCE
CHICKEN LITTLE
20
HOME MADE CHICKEN TENDERS SERVED WITH CHIPS AND TOMATO SAUCE
FROM THE ICE CREAM CART
15
SCOOPS OF YOUR FAVOURITE ICE CREAM FLAVOURED WITH CHOICE OF TOPPINGS